Last news and blogs
March 2026: Celebrate our opening with our culinary Easter arrangement
Especially for our opening we have put together a festive multi-day package where gastronomy, relaxation and experience come together.**Friday 3 April**Arrival & refined 4‑course dinner, followed by a comfortable overnight stay.**Saturday 4 April**Breakfast, time to go out and in the evening another delicious 4‑course dinner with overnight stay... Read this article
February 2026: Packing and unpacking
Last month, everything was about boxes. Packing, unpacking, stacking and shifting – with in between mopping, sweeping and wiping down windows. La Vaisse became lighter, and lighter still. We closed 10 years of Livradois Forez with a cozy "apéro de souvenir", together with the majority of our French and Dutch friends. There was laughter, clinking gl... Read this article
January 2026: On our way to the opening on April 1, 2026!
In the first quarter of 2026 we will take the time to fully furnish our chambre d'hôtes with care and attention. During this period we work behind the scenes to create a warm, luxurious atmosphere where comfort and tranquility are central. Think of stylishly furnished rooms, high‑quality materials, comfortable beds and small details that make your... Read this article
December 2025: Our new adventure
The day before yesterday, we said goodbye to our last guests in La Vaisse after a cozy and relaxed New Year's arrangement. We don't have to miss each other for long: they will fortunately visit us again this coming summer in the Bresse Bourguignonne to enjoy cycling and exploring the area.After first welcoming over 3100 guests at Domaine la Reveill... Read this article
